Mix all ingredients in a blender or with a hand blender.
Goes great with burgers, flatbreads, hot dogs & Co.
2 tbsp vegan mayonnaise
1 tbsp cashew butter
4-6 tbsp plant-based milk (preferably soy)
2 teaspoons medium hot mustard
2 tsp SUUR Sriracha Hot Sauce
1 clove garlic
lemon juice, salt